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Elizabeth Taylor's The art of cookery (1769) ... produced by the Berwick History Society

Elizabeth Taylor

Publication Data

Title Elizabeth Taylor's The art of cookery (1769) ... produced by the Berwick History Society
Alternative Title Art of cookery
Author Elizabeth Taylor
Contributor Berwick History Society
Publisher Berwick-upon-Tweed
Publication date 2002
Publication location Berwick
Language English

Descriptive Notes

Facsim. of ed. published: Berwick upon Tweed: R. Taylor, 1769.
Includes index.
Spine title: The art of cookery.

Topics

009916908

Catalogue Data

OBNB ID GBA308950
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5941

ISBD

P1053 xii, 276 p.

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Elizabeth Taylor's The art of cookery (1769) ... produced by the Berwick History Society by Elizabeth Taylor. Published by Berwick-upon-Tweed in 2002. Publication and catalogue information, links to buy online and reader comments.