Mass spectrometry of natural substances in food :: Fred Mellon :: ISBN 0854045716 :: Royal Society of Chemistry 2000 :: OBNB, the Open British National Bibliography

Publication Data

Title Mass spectrometry of natural substances in food
Author Fred Mellon
Contributors Ron Self, James R. Startin, Royal Society of Chemistry
Publisher Royal Society of Chemistry
Publication date 2000
Publication location Cambridge
Language English

Topics

Food :: Analysis
Food :: Composition
Mass spectrometry

Catalogue Data

OBNB ID GBA0Z3769
ISBN 10 0854045716
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.07

ISBD

P1053 xii, 299 p.
P1042 Includes bibliographical references and index.

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Mass spectrometry of natural substances in food by Fred Mellon. ISBN 0854045716. Published by Royal Society of Chemistry in 2000. Publication and catalogue information, links to buy online and reader comments.