Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience

Publication Data

• Title Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience
• Contributors Suraiya Jabeen Ismail, Maarten D. C. Immink, Irela Mazar, Guy Nantel, Food and Agriculture Organization of the United Nations
• Publisher Food and Agriculture Organization of the United Nations
• Publication date 2003
• Publication location Rome
• Language English

Descriptive Notes

Companion report to "Improving nutrition programmes: an assessment tool for action."
"TC/M/Y5030E/1/11.03/1500"--P. [4] of cover.

Contents

Kenya: Applied nutrition project (ANP)- Makueni District (Greater Kibwezi Division)
Madagascar: Expanded school and community food and nutrition surveillance and education programme
Zimbabwe: Community food and nutrition programme
Bangladesh: Integrated nutrition programme
Philippines: Lakass programme
Sri Lanka: Samurdhi programme
Brazil: Child pastorate programme
Honduras: Rural development project for Southern Lempira (PROLESUR)
Mexico: Education, health and nutrition programme (PROGRESA)

Topics

• Food relief :: Developing countries
• Food supply :: Government policy :: Developing countries
• Nutrition surveys :: Developing countries
• 008508188

Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience. ISBN 925105018X. Published by Food and Agriculture Organization of the United Nations in 2003. Publication and catalogue information, links to buy online and reader comments.