Meat: a review of production, trade, consumption and prices relating to beef and veal, mutton and lamb, pig-meat, poultry-meat, offals, canned meat

Publication Data

• Title Meat: a review of production, trade, consumption and prices relating to beef and veal, mutton and lamb, pig-meat, poultry-meat, offals, canned meat
• Contributor Commonwealth Secretariat
• Publisher Commonwealth Secretariat
• Publication date 1969
• Publication location London
• Language English

Topics

• England

Meat: a review of production, trade, consumption and prices relating to beef and veal, mutton and lamb, pig-meat, poultry-meat, offals, canned meat. ISBN 0850920205. Published by Commonwealth Secretariat in 1969. Publication and catalogue information, links to buy online and reader comments.