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Title from start screen.
module 1. Use of market information for improving quality management
module 2. Systems and tools for improving quality and safety management in agro-industries
module 3. Application of quality management principles in small and medium agro-industrial enterprises
module 4. Planning as a tool for improving quality and safety management
Facilitators' manual.
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Cost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises. ISBN 9789251072066. Published by FAO in 2012. Publication and catalogue information, links to buy online and reader comments.