Machine generated contents note: 1. Moneyers and mints, c.973-1158; 2. The centralisation of minting, 1158-1278; 3. Mints and their men, 1279-1544; 4. Mint workshop practice and equipment; 5. Standards of weight and fineness; 6. Profits; 7. The exchanges in the city of London; 8. The sources of bullion for the English coinage; 9. Mint output; 10. The changing size of the currency; 11. The currency in circulation; Conclusion; Appendices.
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Mints and money in medieval England by Martin Allen. ISBN 9781107014947. Published by Cambridge University Press in 2012. Publication and catalogue information, links to buy online and reader comments.
