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Purchasing for chefs : a concise guide

Andrew Hale Feinstein

Publication Data

Title Purchasing for chefs : a concise guide
Author Andrew Hale Feinstein
Contributor John M. Stefanelli
Publisher Wiley
Publication date 2010
Publication location Hoboken, N.J.
Language English

Descriptive Notes

Includes index.

Topics

015341527

Catalogue Data

OBNB ID GBA976580
ISBN 10 0470292164
ISBN 13 9780470292167
Type BibliographicResource, Book
Dewey Classification 647.950687

ISBD

P1008>2nd 2nd ed.
P1053 vi, 250 p.

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Purchasing for chefs : a concise guide by Andrew Hale Feinstein. ISBN 9780470292167. Published by Wiley in 2010. Publication and catalogue information, links to buy online and reader comments.

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