Genetically modified foods :: Moral and ethical aspects :: Juvenile literature
Food :: Biotechnology :: Juvenile literature
Food :: Biotechnology :: Moral and ethical aspects :: Juvenile literature
Catalogue Data
OBNB ID GBA1U3469
ISBN 10 0431148902
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.024
ISBD
P1053 64 p.
P1042 Includes bibliographical references and index.
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Genetic modification of food by Sally Morgan. ISBN 0431148902. Published by Heinemann Library in 2002. Publication and catalogue information, links to buy online and reader comments.